Holy buckets of food love, people. I have fallen deeply in love with this recipe, AND, both the first and second time I have made it was for company, not just my good-hearted boyfriend. How about that? I’m getting daring in this third month. This recipe has had rave reviews from everyone I have made […]
December Recipe of the Month: Turkey Quinoa Chili
Welcome to round 2 of the Recipe of the Month experiment. Be proud of me, dear readers, for I managed to split this recipe into 2 parts for equal enjoyment for both omnivores and herbivores (my boyfriend and myself). I got the bright idea to just split the recipe in half (which made for a […]
November Recipe of the Month: Portobello Mushroom Stroganoff
At the end of each month, I will take you with me as I embark on the adventure that is cooking the recipe of the month. You may wonder after a few editions why I was chosen for this project because 1. I am a vegetarian and can’t eat all of the recipes, and 2. I […]
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